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Summer Berry Breakfast Smoothie Bowl

INGREDIENTS

½ frozen or fresh banana

1/2 cup of frozen raspberries

1 cup frozen blackberries/strawberries

1/4 cup soy beverage

1/2 tsp grated fresh ginger

3/4 scoop vanilla protein powder

1 tsp fresh lemon juice

1 tsp of coconut oil

¼ cup oats

2 tbsp unsweetened coconut

INSTRUCTIONS

Blend all ingredients except the oats and coconut in a food processor or high speed blender until smooth.

 

Toast the oats over medium-low heat until they start to become golden-brown, then add the coconut and toast 1 to 2 more minutes until golden or browned.

 

Pour the smoothie into a bowl and top with the oats and coconut. Eat like ice cream!

Photographs by Heart & Frame Photography

Web design by Brianna of Nourished by Bri

Professional Designation & Jurisdiction: Regulated health services are provided by Brianna, Registered Dietitian (RD), in accordance with the Health Professions Act and under the regulatory governance of the College of Dietitians of Alberta. Clinical Medical Nutrition Therapy (MNT) and individualized nutritional counseling are strictly limited to residents within the province of Alberta, Canada. Any services, digital programs, or portal access provided to individuals residing outside of Alberta are limited to general health, wellness, and lifestyle education, and do not constitute clinical medical advice or individualized dietetic practice.

 

Service & Fee Disclosure: NourishMNT™ programs, coaching packages, and portal access fees are strictly for professional service time, customized strategy delivery, and proprietary educational infrastructure. Human physiology is highly individualized; therefore, specific clinical, metabolic, or physical outcomes cannot be guaranteed. All sales are final and governed by the terms outlined in your signed Professional Services Agreement.

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