No-Sugar-Added Mango Mint Lassi
1/4 bunch mint leaves (or to taste)
1 large ripe mango, pitted or 3/4 cup frozen mango cubes
1/4 cup papaya
3 to 4 drops stevia extract
1/2 cup plain unsweetened kefir
1 cup unsweetened almond milk
Blend altogether in a high-powered blender or food processor. Enjoy with a garnish of mint. Add a few leaves of basil or a sliver of lime to garnish for a fresh twist on this beautiful ethnic drink!